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Dates, Figs & Nuts Cake

Cooking Vacations - Dates, Figs & Nuts Cake

Ingredients

2 eggs

7 Tbs. whole wheat flour

1/2 tsp. baking powder

4 Tbs. brown or white sugar

200 gr. Mix nuts cut (walnuts, hazelnuts, almonds)

200 gr. Dried dates, figs cut ( raisins an option)

Instructions

Mix all the ingredients together.
Pour in an English cake shape baking pan.
Bake about 40 min in 170⁰C (350⁰F).
Slice the ready cake into thin slices.

cooking in Tel Aviv

cooking in Tel Aviv

cooking in Israel, food tour Tel Aviv

cooking in Israel, food tour tel Aviv

dates,figs,nuts cookies

One day culinary tour in Tel-Aviv and cooking with Orly

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